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Vintage | 2018 |
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Wine Style | White Wine |
Varietal | Chardonnay |
Appellation | Los Carneros |
Harvest Date | September 25, 2018 |
Acid | 7.2 g/L |
PH | 3.34 |
Aging | 7.5 months in stainless steel |
Ageability | Drink now through 2025 |
Fermentation | Fermented in stainless steel barrels, stirred on the lees |
Bottling Date | May 10, 2019 |
Alcohol % | 14.7% by volume |
Size | 750 ml |